视频简介
早年开埠时期，来到新加坡的各地移民从家乡带来了各自的特色饮食文化，经过岁月的洗礼，不断地改良和创新，形成了独具特色的本地美食。本片将带领观众穿梭时光，了解东南亚美食背后的历史,并找出这些美食在不同的年代里的味道。本季节目介绍的美食包括在新加坡家喻户晓的烧猪、沙爹、肉骨茶、咕噜肉、椰浆饭，向观众展现它们的烹饪方式如何为了符合现代人的口味而逐渐改良。这是一部美食饕客绝对不能错过的节目，荧幕上的美食会让观众们垂涎三尺。。It is summer break and best friends Amélie, Bintou and Morjana hang together with the neighborhood teenagers. At night, they have fun sharing goosebumps stories and urban legends. But when Amélie is assaulted by her ex, she remembers the story of Kandisha, a powerful and vengeful demon. Afraid, upset, she summons her. The next day, her ex is found dead. The legend is true and n...。Fed up with the growing number of “Naughty-Listers”, Santa becomes a superhero dubbed Santaman. Donning a new red suit and a buffet of gadgets that rivals “Batman”, Santa sets out to turn those bad apples into do-gooders. His mission proves to be much harder than anticipated after discovering an evil plot to end Christmas all together. With the help of two children who stowed a...。
